05 March 2015

Hey #Orlando - Announcing A Really Great Event Both for Charity and The Palate

I wanted to tell you about another event happening in Orlando this month. 

Please join 5 Local Central Florida Chefs to help support their favorite charities and get a great meal too. I had the pleasure of meeting Chef Marc and tasting his cuisine at The Alfond Inn in Winter Park last Fall. I can't say enough about how delicious his food is and how nice he is too. Please take this opportunity to do something grand and have fun too. 

The First Annual 5 Chefs 5 Courses 5 Charities event (hashtag #5Chefs5Charities) The Alfond Inn will host on March 15. 

 Here are the details
 
Executive Chef Marc Kusche from Hamilton’s Kitchen, The Alfond Inn, has invited a group of Central Florida’s finest chefs to join him in raising money for each of their chosen charities.  Each chef will prepare one of the 5 courses for a family style, farm to table dinner accompanied by live music and fine spirits.  The prestigious culinary lineup and charities include:

·         Marc Kusche - The Alfond Inn.  Chosen Charity:  Harbor House 
·         Fabrizio Schenardi -Four Seasons Resort.  Chosen Charity: The St. Jude Mission
·         Henry Salgado -Txokos Basque Kitchen.  A James Beard Nominee.  Chosen Charity: Pace Center For Girls
·         Kathleen Blake - The Rusty Spoon.  A James Beard Nominee.  Chosen Charity:  Edible Education Foundation
·         Kevin Fonzo - K Restaurant.  A James Beard Nominee.  Chosen Charity:  The Kevin Fonzo Foundation


Tickets are $150 per person.  Cocktails served 5:30 p.m., dinner at 6:30 p.m.  Advance reservations required by calling (407) 645-6604.


Thank you and Enjoy!! Bon Appetit 


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